2012 was a great year for the Primitivo grape and the debut for this label. No space for transparency thanks to the intense hues, the nose reveals the character of the grape, black cherry, cherry, chocolate and toasted tones, aromatic herbs and floral puffs. The taste is powerful, wide input, warm and round but the structure gives balance to the complex. Thin final with aromatic citrus final.
|Food pairing||Meat, Cheese|
|Right occasion||Dinner, Lunch, Present|
|Aromas||Cocoa, Herbaceous, Floral, Fruity, Toasty|
|Vine training||Small tree, Espalier|
|Winemaking||Maceration on the skins for 16 days with regular punching down; bleeding by 10%|
|Wine glass||Large balloon|